Jubilee : recipes from two centuries of African American cooking / Toni Tipton-Martin.
"More than 100 recipes that paint a rich, varied picture of the true history of African American cooking--from a James Beard Award-winning food writer"--Amazon.com.
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New York :
Clarkson Potter/Publishers,
[2019]
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Edition: | First edition. |
Subjects: |
Norlin Library - Stacks
Call Number: |
TX715 .T598 2019
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TX715 .T598 2019 | Available Place a Hold |