Food law : a practical guide / Tommy Tobin, editor.
"The goal of this practical guide to food law is to offer attorneys of all stripes an introduction to how different areas of law and legal practice intersect with food"--
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| Other title: | Food law (Tobin) |
| Format: | Book |
| Language: | English |
| Published: |
Chicago :
American Bar Association, Science & Technology Law Section,
2021.
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| Summary: | "The goal of this practical guide to food law is to offer attorneys of all stripes an introduction to how different areas of law and legal practice intersect with food"-- |
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| Physical Description: | xxv, 206 pages ; 23 cm |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781641059510 1641059516 |