A consumer's guide to food regulation & safety / by James T. O'Reilly.

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Bibliographic Details
Main Author: O'Reilly, James T., 1947-
Other title:Consumer's guide to food regulation and safety.
Format: Book
Published: New York : Oxford University Press, [2010]
Series:Oceana's legal almanac series. Law for the layperson.

Law Library - Stacks 1st floor

Holdings details from Law Library - Stacks 1st floor
Call Number: KF3875.Z9 O74 2010
KF3875.Z9 O74 2010 Available Place a Hold