Food safety U.S. needs a consistent farm-to-table approach to egg safety : statement of Lawrence J. Dyckman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Oversight of Government Management, Restructuring and the District of Columbia, Committee on Governmental Affairs, U.S. Senate /

Food safety [microform] : U.S. needs a consistent farm-to-table approach to egg safety : statement of Lawrence J. Dyckman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Oversight of Government Management, Restructuring and the District of Columbia, Committee on Governmental Affairs, U.S. Senate / United States General Accounting Office.

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Bibliographic Details
Main Author: Dyckman, Lawrence J.
Corporate Author: United States. General Accounting Office
Other title:U.S. needs a consistent farm-to-table approach to egg safety.
United States needs a consistent farm-to-table approach to egg safety.
Format: Government Document Microfilm Book
Language:English
Published: Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, [1999]
Series:Testimony ; GAO/T-RCED-99-232.
Subjects:
Egg processing > United States > Safety measures.
Food contamination > United States > Prevention.
Eggs > Storage > Government policy > United States.
Food service > Government policy > United States.
Food service > Government policy > United States > States.
Salmonella enteritidis > United States.

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