The digestive system in mammals : food, form, and function / edited by D.J. Chivers, P. Langer.

However well the anatomy of the gastro-intestinal tracts of a wide range of mammals is described and quantified, there can be no real explanation of observed patterns without consideration of the mechanical and chemical properties of the food consumed, and of the digestive stages involved in its pro...

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Bibliographic Details
Online Access: Full Text (via Cambridge)
Other Authors: Chivers, David John, Langer, Peter, 1942-
Format: Electronic eBook
Language:English
Published: Cambridge [England] ; New York : Cambridge University Press, 1994.
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