Advances in sustainable dairy cattle nutrition edited by Alex Hristov.
Global demand for milk and other dairy products continues to grow. As a result of this increased consumer demand, the sector's greenhouse gas (GHG) emissions have risen dramatically. It is therefore crucial that the livestock sector reacts to these developments and considers areas for improveme...
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| Online Access: |
Full Text (via Taylor & Francis) |
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| Other Authors: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cambridge :
Burleigh Dodds Science Publishing,
2023.
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| Series: | Burleigh Dodds series in agricultural science ;
133 |
| Subjects: |