Meat inspection and control in the slaughterhouse / edited by Thimjos Ninios, Janne Lundén, Hannu Korkeala and Maria Fredriksson-Ahomaa.

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Bibliographic Details
Online Access:	Full Text (via ProQuest)
Other Authors:	Ninios, Thimjos, Lundén, Janne, Korkeala, Hannu (Hannu J.), Fredriksson-Ahomaa, M. (Maria)
Format:	eBook
Language:	English
Published:	Chichester, West Sussex, UK : John Wiley & Sons Inc., 2014.
Subjects:	Meat inspection. Slaughtering and slaughter-houses.

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Full Text (via ProQuest)

Holdings details from Online
Call Number:	TS1975
TS1975	Available