Scandinavian feasts : celebrating traditions throughout the year / Beatrice Ojakangas.

Drawing upon her rich knowledge of Scandinavian cuisine and culture, expert chef and veteran writer Beatrice Ojakangas presents a multitude of delicious yet remarkably simple recipes in this cookbook classic, available in paperback for the first time. Scandinavian Feasts features the cuisine of Denm...

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Main Author: Ojakangas, Beatrice, 1934-
Format: eBook
Language:English
Published: Minneapolis ; London : University of Minnesota Press, 2001, ©1992.
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Call Number: TX722.A1 O44 2001eb
TX722.A1 O44 2001eb Available