American National Standard/NSF International Standard for food equipment : food equipment materials / standard developer, NSF International ; [prepared by the NSF Joint Committee on Food Equipment]
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Corporate Authors: | , , |
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Other title: | ANSI/NSF 51-1997. Food equipment materials. |
Format: | Book |
Language: | English |
Published: |
Ann Arbor, Michigan :
NSF International,
1997.
|
Edition: | Revised, November 1997. |
Subjects: |
MARC
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245 | 1 | 0 | |a American National Standard/NSF International Standard for food equipment : |b food equipment materials / |c standard developer, NSF International ; [prepared by the NSF Joint Committee on Food Equipment] |
246 | 1 | 7 | |a ANSI/NSF 51-1997. |
246 | 3 | 0 | |a Food equipment materials. |
250 | |a Revised, November 1997. | ||
264 | 1 | |a Ann Arbor, Michigan : |b NSF International, |c 1997. | |
264 | 4 | |c ©1997. | |
300 | |a ix, 5 pages ; |c 28 cm. | ||
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500 | |a "Recommended for adoption by the NSF Council of Public Health Consultants ; Adopted by the NSF Board of Directors"--Title page verso. | ||
500 | |a "Approved January 30, 1998, American National Standards Institute." | ||
500 | |a "ANSI/NSF 51-1997." | ||
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