Dispensing freezers / [standard developer, NSF International ; [prepared by the NSF Joint Committee on Food Equipment ; recommended for adoption by the NSF Council of Public Health Consultants ; adopted by the NSF Board of Trustees, January 1959]

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Bibliographic Details
Corporate Authors:	NSF International (Firm). Joint Committee on Food Equipment, American National Standards Institute
Other title:	At head of title: American national standard/NSF international standard for food equipment.
Format:	Book
Language:	English
Published:	Ann Arbor, Michigan : NSF International, 1996.
Edition:	Revised.
Subjects:	Ice cream freezers > Standards.

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Holdings details from PASCAL Offsite
Call Number:	TA368 .A55 ANSI/NSF 6-1996
TA368 .A55 ANSI/NSF 6-1996	Available Place a Hold