Food & drink [electronic resource] : good manufacturing practice : a guide to its responsible management / Institute of Food Science & Technology.

Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product. In the case of food and drink, GMP is aimed at ensuring that products are safe for the consumer and are consistently manu...

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Bibliographic Details
Online Access: Full Text (via Knovel)
Corporate Author: Institute of Food Science and Technology (Great Britain)
Other Authors: Manning, Louise (Editor)
Other title:Food and drink.
GMP.
Format: Electronic eBook
Language:English
Published: Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013.
Edition:6th ed.
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Call Number: TP369.G7 F66 2013eb
TP369.G7 F66 2013eb Available