Technology in food marketing : a survey of developments and trends in the processing and distribution of farm-produced foods, 1930-50, a special report / prepared under the direction of an inter-bureau committee of the United States Department of Agriculture.
Saved in:
| Online Access: |
Search for the full-text version of this title in HathiTrust |
|---|---|
| Corporate Author: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1952.
|
| Series: | Agriculture monograph ;
no. 14. |
| Subjects: |
Internet
Search for the full-text version of this title in HathiTrustPASCAL Offsite
| Call Number: |
A 1.78:14
|
|---|---|
| A 1.78:14 | Available Place a Hold |