Eating places as marketers of food products / [by Lester C. Sartorius with the collaboration of Marguerite C. Burk]
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Search for the full-text version of this title in HathiTrust |
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
Bureau of Agricultural Economics, U.S. Dept. of Agriculture,
1952.
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| Series: | Marketing research report ;
no. 3. |
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| Item Description: | Cover title. |
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| Physical Description: | vi, 118 pages ; 26 cm. |
| Bibliography: | Includes bibliographical references. |