Food webs [electronic resource] : from connectivity to energetics / edited by H. Caswell.

The most recent volume in one of Elsevier's most successful and prestigious series.

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Bibliographic Details
Online Access:	Full Text (via ScienceDirect)
Other Authors:	Caswell, Hal
Format:	Electronic eBook
Language:	English
Published:	San Diego : Elsevier Academic Press, ©2005.
Series:	Advances in ecological research ; v. 36.
Subjects:	Food chains (Ecology)

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Holdings details from Online
Call Number:	QH541 .F66 2005eb
QH541 .F66 2005eb	Available