Toxic Hazards in Food /

Toxic Hazards in Food / by David M. Conning, A.B.G. Lansdown.

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Bibliographic Details
Online Access:	Full Text (via Springer)
Main Author:	Conning, D. M. (David M.)
Other Authors:	Lansdown, A. B. G.
Format:	eBook
Language:	English
Published:	Boston, MA : Springer US, 1983.
Series:	Croom Helm applied biology series.
Subjects:	Science.

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Full Text (via Springer)

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Holdings details from Online
Call Number:	Q1-390
Q1-390	Available