District heating with geothermally heated culinary water supply systems [electronic resource]
An initial feasibility study of using existing culinary water supply systems to provide hot water for space heating and air conditioning to a typical residential community is reported. The Phase I study has centered on methods of using low-to-moderate temperature water for heating purposes including...
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Online Access |
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| Corporate Authors: | , , |
| Format: | Government Document Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. : Oak Ridge, Tenn. :
United States. Dept. of Energy. Geothermal Division ; distributed by the Office of Scientific and Technical Information, U.S. Dept. of Energy,
1979.
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| Subjects: |
Internet
Online AccessOnline
| Call Number: |
E 1.99:conf-790906-27
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| E 1.99:conf-790906-27 | Available |