Exploring Careers in Food Preparation and Services

Exploring Careers in Food Preparation and Services [electronic resource]

The career exploration program for grades 9 through 10, as part of a comprehensive K through 10 career development program, attempts to develop an awareness of and appreciation for work, extend knowledge of the variety of career opportunities, and provide experiences in career areas of individual in...

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Bibliographic Details
Online Access: Full Text (via ERIC)
Corporate Author: Cincinnati Public Schools
Format: Electronic eBook
Language:English
Published: [S.l.] : Distributed by ERIC Clearinghouse, 1973.
Subjects:
Career Development.
Career Education.
Career Exploration.
Career Planning.
Curriculum Guides.
Dietitians.
Food Service.
Foods Instruction.
Grade 10.
Grade 9.
Instructional Materials.
Job Skills.
Learning Activities.
Occupational Home Economics.
Occupational Information.
Resource Materials.
Secondary Education.
Secondary School Curriculum.
Vocational Education.

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Full Text (via ERIC)

Online

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Call Number: ED106584
ED106584 Available

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