Using Offer versus Serve in the School Meals Initiative

Using Offer versus Serve in the School Meals Initiative [electronic resource] / RoseAnna Holliday.

The goal of the Offer Versus Serve (OVS) option in the Healthy School Meals Initiative is to minimize plate waste and to encourage more food choices in school meal programs. This manual was designed for child nutrition programs as a tool in helping them meet the Healthy School Meals Initiative, in p...

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Bibliographic Details
Online Access: Full Text (via ERIC)
Main Author: Holliday, RoseAnna
Corporate Authors: Nevada. State Department of Education, Alaska. Division of Teaching and Learning Support, Washington (State). Superintendent of Public Instruction, Idaho. State Department of Education
Format: Electronic eBook
Language:English
Published: [S.l.] : Distributed by ERIC Clearinghouse, 1998.
Subjects:
Breakfast Programs.
Food Service.
Food Standards.
Lunch Programs.
Nutrition.
Nutrition Instruction.

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Call Number: ED424984
ED424984 Available

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