Cancer's effect on the diet [electronic resource] / by J.E. Anderson and L. Young.
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Format: | Government Document Electronic eBook |
Language: | English |
Published: |
[Fort Collins, Colo.] :
Colorado State University Extension,
2008.
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Series: | Food and nutrition series. Health ;
no. 9.332. |
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Internet
Online AccessOnline
Call Number: |
UCSU20/6.22/9.332/2008/INTERNET
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UCSU20/6.22/9.332/2008/INTERNET | Available |