The book of Sent Soví : medieval recipes from Catalonia / edited by Joan Santanach ; translated by Robin M. Vogelzang.
"The Book of Sent Sovi, composed around the middle of the fourteenth century, is the oldest surviving culinary text in Catalan. It is anonymous and, like the majority of medieval cookery books, is the product of a complex process of transmission, with multiple manuscript copies and readers who...
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| Other Authors: | , |
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| Other title: | Llibre de Sent Soví. English. |
| Format: | Book |
| Language: | English Catalan |
| Published: |
Woodbridge, Suffolk : Barcelona :
Tamesis ; Barcino,
2008.
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| Series: | Serie B. Textos ;
51. |
| Subjects: |
Norlin Library - Stacks
| Call Number: |
TX713 .B66 2008
|
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| TX713 .B66 2008 | Available Place a Hold |