Encyclopedia of life support systems. Food engineering / edited by G.V. Barbosa-Cánovas.
With an increasing global population, developing efficient methods for the mass production of food supplies has become crucial. Food engineering provides a vital link between primary food production and final consumption. As part of the online Encyclopedia of Life Support Systems (EOLSS), Food Engin...
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| Other title: | Food engineering. EOLSS: food engineering. EOLSS. |
| Format: | Book |
| Language: | English |
| Published: |
Paris :
UNESCO ; EOLSS,
2005.
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| Subjects: |
Norlin Library - Government Information - International
| Call Number: |
1000 U213 F739ee 2005
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| 1000 U213 F739ee 2005 | Available Place a Hold |