EU food law : a practical guide / edited by Kaarin Goodburn.
Given its fragmented development, EU food law can be seen as both complex and confusing. With its distinguished team of contributors, EU food law highlights the key issues so those non-specialists can understand the legislation and what it means for them. It is designed to help readers ask the right...
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| Online Access: |
Full Text (via Knovel) |
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| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Boca Raton, Fla. : Cambridge, England :
CRC Press ; Woodhead Pub.,
2001.
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| Series: | Woodhead Publishing in food science and technology.
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| Subjects: |
Internet
Full Text (via Knovel)Online
| Call Number: |
KJE6778 .E9 2001eb
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| KJE6778 .E9 2001eb | Available |