Mastering the art of French cooking / by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.
Saved in:
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Knopf,
2001-
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| Edition: | Updated, Fortieth anniversary ed. |
| Subjects: |
Norlin Library - Stacks
| Call Number: |
TX719 .C454 2001
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| TX719 .C454 2001 (v.1) | Available Place a Hold |