Handbook on sanitation of airlines : standards of sanitation for the construction and operation of commercial passenger aircraft and servicing and catering facilities.

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Bibliographic Details
Online Access:	Search for the full-text version of this title in HathiTrust
Corporate Authors:	United States. Public Health Service. Division of Environmental Engineering and Food Protection, United States. Public Health Service. Division of Sanitation
Format:	Government Document Book
Language:	English
Published:	Washington, [1964]
Edition:	1964 revision.
Series:	Public Health Service publication ; no. 308.
Subjects:	Food handling. Sanitary engineering. Aircraft cabins > Sanitation.

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Holdings details from PASCAL Offsite
Call Number:	FS 2.6/2:SA 5/2
FS 2.6/2:SA 5/2	Available Place a Hold