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|a 11
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|a A 1.77:236
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| 245 |
0 |
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|a Meat and poultry products :
|b a consumer guide to content and labeling requirements /
|c prepared by Food Safety and Inspection Service.
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| 260 |
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|a [Washington, D.C.] :
|b United States Department of Agriculture, Food and Safety and Inspection Service,
|c [1981]
|
| 300 |
|
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|a 23 pages :
|b illustrations ;
|c 23 x 10 cm.
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| 336 |
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|a text
|b txt
|2 rdacontent.
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| 337 |
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|a unmediated
|b n
|2 rdamedia.
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| 338 |
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|a volume
|b nc
|2 rdacarrier.
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| 490 |
1 |
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|a Home and garden bulletin ;
|v no. 236.
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| 500 |
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|a "Meat and Poultry Inspection Program, Food Safety and Inspection Service, United States Department of Agriculture"--P. 23.
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| 500 |
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|a "July 1981"--P. 23.
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| 583 |
1 |
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|a committed to retain
|c 20230101
|d 20480101
|5 CoU
|f Alliance Shared Trust
|u https://www.coalliance.org/shared-print-archiving-policies.
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| 650 |
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0 |
|a Meat
|x Labeling
|z United States.
|
| 650 |
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0 |
|a Poultry
|x Labeling
|z United States.
|
| 710 |
1 |
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|a United States.
|b Meat and Poultry Inspection Program.
|0 http://id.loc.gov/authorities/names/n79089471
|1 http://isni.org/isni/0000000088359907.
|
| 856 |
4 |
2 |
|u https://www.hathitrust.org/
|z Search for the full-text version of this title in HathiTrust
|
| 830 |
|
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|a Home and garden bulletin ;
|v no. 236.
|0 http://id.loc.gov/authorities/names/n42012811.
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| 907 |
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|a .b22652310
|b 01-19-23
|c 10-06-95
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|a MARS - RDA ENRICHED
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|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Offsite
|d PASCAL Offsite
|e A 1.77:236
|h Superintendent of Documents classification
|i document
|m P203160903063
|n 1
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