Protein glycosylation : cellular, biotechnological, and analytical aspects / edited by H.S. Conradt.

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Bibliographic Details
Corporate Author:	International Workshop on Protein Glycosylation
Other Authors:	Conradt, H. S. (Harald S.)
Format:	Conference Proceeding Book
Language:	English
Published:	Weinheim, Federal Republic of Germany ; New York, NY, USA : VCH, ©1991.
Series:	GBF monographs ; v. 15.
Subjects:	Glycoproteins > Synthesis > Congresses. Proteins > Metabolism > Congresses. Glycoproteins > Biotechnology > Congresses. Biotechnology > Congresses. Glycoproteins > analysis > Congresses. Glycoproteins > Congresses. Glycosylation > Congresses.

Norlin Library - Science Stacks

Holdings details from Norlin Library - Science Stacks
Call Number:	QP552.G59 P76 1991
QP552.G59 P76 1991	Available Place a Hold