Renewing innovation systems in agriculture and food : How to go towards more sustainability? / edited by E. Coudel [and others].
Present-day society asks more from agriculture than just the production of food. Agriculture is now required to be concerned with the quality of food, ecosystem services, inclusion of marginalized populations, revitalization of rural territories, energy production, etc. This opening up of the future...
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| Online Access: |
Full Text (via ProQuest) |
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| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Wageningen :
Wageningen Academic Publishers,
2013.
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| Subjects: |
Internet
Full Text (via ProQuest)Online
| Call Number: |
S494.5.I5 R46 2013
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| S494.5.I5 R46 2013 | Available |