Noise, water, meat [electronic resource] : a history of sound in the arts / Douglas Kahn.
"In this, interdisciplinary history and theory of sound in the arts, Douglas Kahn reads the twentieth century by listening to it - to the emphatic and exceptional sounds of modernism and those on the cusp of postmodernism, recorded sound, noise, silence, the fluid sounds of immersion and drippi...
Saved in:
Online Access: |
Full Text (via MIT Press) |
---|---|
Main Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge, Mass. :
MIT Press,
©1999.
|
Subjects: |
Internet
Full Text (via MIT Press)Online
Call Number: |
NX650.S68 K25 1999eb
|
---|---|
NX650.S68 K25 1999eb | Available |