Quantitative methods and analytical techniques in food microbiology : challenges and health implications /

Quantitative methods and analytical techniques in food microbiology : challenges and health implications / edited by Leonardo Sepúlveda Torre, PhD, Cristóbal Noé Aguilar, PhD, Porteen Kannan, PhD, A.K. Haghi, PhD.

"This volume provides up-to-date and detailed scientific information on recent developments and new approaches in food microbiology, focusing on microbial food pathogens. The volume presents the fundamental aspects of food and microorganisms, and also addresses food systems and measures to prev...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Other Authors: Sepúlveda Torre, Leonardo (Editor), Aguilar, Cristóbal Noé (Editor), Kannan, Porteen (Editor), Haghi, A. K. (Editor)
Format: eBook
Language:English
Published: Palm Bay, FL : Boca Raton, FL : Apple Academic Press Inc. ; CRC Press, 2022.
Edition:First edition.
Subjects:
Food > Microbiology.
Foodborne diseases > Microbiology.
Food > Safety measures.

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Full Text (via Taylor & Francis)

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Holdings details from Online
Call Number: QR115 .Q83 2022
QR115 .Q83 2022 Available

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