Tipton-Martin, T. (2019). Jubilee: Recipes from two centuries of African American cooking (First edition.). Clarkson Potter/Publishers.
Chicago Style (17th ed.) CitationTipton-Martin, Toni. Jubilee: Recipes from Two Centuries of African American Cooking. First edition. New York: Clarkson Potter/Publishers, 2019.
MLA (8th ed.) CitationTipton-Martin, Toni. Jubilee: Recipes from Two Centuries of African American Cooking. First edition. Clarkson Potter/Publishers, 2019.
Warning: These citations may not always be 100% accurate.