Black food : stories, art & recipes from across the African diaspora /

Black food : stories, art & recipes from across the African diaspora / edited & curated by Bryant Terry ; photographs by Oriana Koren.

Terry captures the broad and divergent voices of the African Diaspora through the prism of food. More than a cookbook, this book is a communal shrine to the shared cultural history of the African diaspora, offered up in gratitude to the great chain of Black lives, and to all the sustaining ingredien...

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Bibliographic Details
Other Authors: Terry, Bryant, 1974- (Editor), Koren, Oriana (photographer (expression))
Format: Book
Language:English
Published: California ; New York : Ten Speed Press, [2021]
Edition:First edition.
Subjects:
Food habits > United States.
African Americans > Food.
African American cooking.
Cooking, African.
Food habits.
United States.
Cookbooks.

Norlin Library - Stacks

Holdings details from Norlin Library - Stacks
Call Number: GT2853.U5 B59 2021
GT2853.U5 B59 2021 Available Place a Hold

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