Valorization of agri-food wastes and by-products : recent trends, innovations and sustainability challenges / edited by Rajeev Bhat.

Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges addresses the waste and by-product valorization of fruits and vegetables, beverages, nuts and seeds, dairy and seafood. The book focuses its coverage on bioactive recovery, health benefits, bio...

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Bibliographic Details
Online Access: Full Text (via ScienceDirect)
Other Authors: Bhat, Rajeev (Editor)
Format: eBook
Language:English
Published: Amsterdam : Academic Press, 2021.
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Call Number: TD899.F585 V35 2021
TD899.F585 V35 2021 Available