Valorization of agri-food wastes and by-products : recent trends, innovations and sustainability challenges / edited by Rajeev Bhat.
Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges addresses the waste and by-product valorization of fruits and vegetables, beverages, nuts and seeds, dairy and seafood. The book focuses its coverage on bioactive recovery, health benefits, bio...
Saved in:
Online Access: |
Full Text (via ScienceDirect) |
---|---|
Other Authors: | |
Format: | eBook |
Language: | English |
Published: |
Amsterdam :
Academic Press,
2021.
|
Subjects: |
Internet
Full Text (via ScienceDirect)Online
Call Number: |
TD899.F585 V35 2021
|
---|---|
TD899.F585 V35 2021 | Available |