Nanotechnology and nanomaterial applications in food, health, and biomedical sciences /

Nanotechnology and nanomaterial applications in food, health, and biomedical sciences / edited by Deepak Kumar Verma, Megh R. Goyal, Hafiz Ansar Rasul Suleria.

"The new volume, Nanotechnology and Nanomaterial Applications in Food, Health and Biomedical Sciences, presents some important issues and discusses the multitude of possibilities for development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Other Authors: Verma, Deepak Kumar, 1986- (Editor), Goyal, Megh R. (Editor), Suleria, Hafiz (Editor)
Format: eBook
Language:English
Published: Toronto, ON ; Palm Bay, Florida : Apple Academic Press, [2020]
Series:Innovations in agricultural and biological engineering.
Subjects:
Nanotechnology.
Nanostructured materials.
Biotechnology industries.
Food industry and trade.
Table of Contents:
  • Green Synthesis of Silver (Ag), Gold (Au), and Silver-Gold (Ag-Au) Alloy Nanoparticles : A Review on Recent Advances, Trends, and Biomedical Applications / Joseph Adetunji Elegbede and Agbaje Lateef
  • Microemulsions : Principles, Scope, Methods, and Applications in Transdermal Drug Delivery / Irina Pereira, Sara Antunes, Ana C. Santos, Francisco J. Veiga, Amélia M. Silva, Prapaporn Boonme, and Eliana B. Souto
  • Nanoparticles and Their Potential Applications in Agriculture, Biological Therapies, Food, Biomedical, and the Pharmaceutical Industry : A Review / Kavitha Pathakoti, Lavanya Goodla, Manjunath Manubolu, and Huey-Min Hwang
  • Nanomaterials : Fundamental Principle and Applications / Ajit Behera, Soumya Sanjeeb Mohapatra, and Deepak Kumar Verma
  • Characterization Techniques for Nanomaterials : Research and Opportunities for Potential Biomedical Applications / S.P. Suriyaraj, Deepak Kumar Verma, H. Bava Bakrudeen, Y. Antony Prabhu, S. Vaidevi, B. Ramiya, V. Monika, J. Prasana Manikanda Kartik, and K. Chandraraj
  • Role of Encapsulation in Food Systems : A Review / Farhan Saeed, Huma Bader-Ul-Ain, Muhmmad Afzaal, Nazir Ahmad, Munawar Abbas, and Hafiz Ansar Rasul Suleria
  • Nanosensors in Food Safety : Current Status, Role, and Future Perspectives / Barkha Singhal and Swati Rana.

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