Nanotechnology and nanomaterial applications in food, health, and biomedical sciences / edited by Deepak Kumar Verma, Megh R. Goyal, Hafiz Ansar Rasul Suleria.
"The new volume, Nanotechnology and Nanomaterial Applications in Food, Health and Biomedical Sciences, presents some important issues and discusses the multitude of possibilities for development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and...
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| Online Access: |
Full Text (via Taylor & Francis) |
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Toronto, ON ; Palm Bay, Florida :
Apple Academic Press,
[2020]
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| Series: | Innovations in agricultural and biological engineering.
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| Subjects: |
MARC
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| 245 | 0 | 0 | |a Nanotechnology and nanomaterial applications in food, health, and biomedical sciences / |c edited by Deepak Kumar Verma, Megh R. Goyal, Hafiz Ansar Rasul Suleria. |
| 264 | 1 | |a Toronto, ON ; |a Palm Bay, Florida : |b Apple Academic Press, |c [2020] | |
| 300 | |a 1 online resource. | ||
| 336 | |a text |b txt |2 rdacontent. | ||
| 337 | |a computer |b c |2 rdamedia. | ||
| 338 | |a online resource |b cr |2 rdacarrier. | ||
| 490 | 1 | |a Innovations in agricultural and biological engineering. | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Green Synthesis of Silver (Ag), Gold (Au), and Silver-Gold (Ag-Au) Alloy Nanoparticles : A Review on Recent Advances, Trends, and Biomedical Applications / Joseph Adetunji Elegbede and Agbaje Lateef -- Microemulsions : Principles, Scope, Methods, and Applications in Transdermal Drug Delivery / Irina Pereira, Sara Antunes, Ana C. Santos, Francisco J. Veiga, Amélia M. Silva, Prapaporn Boonme, and Eliana B. Souto -- Nanoparticles and Their Potential Applications in Agriculture, Biological Therapies, Food, Biomedical, and the Pharmaceutical Industry : A Review / Kavitha Pathakoti, Lavanya Goodla, Manjunath Manubolu, and Huey-Min Hwang -- Nanomaterials : Fundamental Principle and Applications / Ajit Behera, Soumya Sanjeeb Mohapatra, and Deepak Kumar Verma -- Characterization Techniques for Nanomaterials : Research and Opportunities for Potential Biomedical Applications / S.P. Suriyaraj, Deepak Kumar Verma, H. Bava Bakrudeen, Y. Antony Prabhu, S. Vaidevi, B. Ramiya, V. Monika, J. Prasana Manikanda Kartik, and K. Chandraraj -- Role of Encapsulation in Food Systems : A Review / Farhan Saeed, Huma Bader-Ul-Ain, Muhmmad Afzaal, Nazir Ahmad, Munawar Abbas, and Hafiz Ansar Rasul Suleria -- Nanosensors in Food Safety : Current Status, Role, and Future Perspectives / Barkha Singhal and Swati Rana. | |
| 520 | |a "The new volume, Nanotechnology and Nanomaterial Applications in Food, Health and Biomedical Sciences, presents some important issues and discusses the multitude of possibilities for development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and food industries. The volume hopes to facilitate the development of devices and materials that benefits patients and their healthcare. The book is broken into three parts that cover: nanotechnology techniques for biomedical applications nanoparticles and materials for food, health, and pharmaceutical application potential applications of nanotechnology in food safety"-- |c Provided by publisher. | ||
| 545 | 0 | |a Deepak Kumar Verma is an agricultural science professional and is currently a PhD Research Scholar in the specialization of food processing engineering at the Agricultural and Food Engineering Department, Indian Institute of Technology, Kharagpur, India. Mr. Verma is currently working on the research project "Isolation and Characterization of Aroma Volatile and Flavoring Compounds from Aromatic and Non-Aromatic Rice Cultivars of India." His previous research work is titled "Physico-Chemical and Cooking Characteristics of Azad Basmati (CSAR 839-3): A Newly Evolved Variety of Basmati Rice (Oryza sativa L.)". He is a member of different professional bodies, and his activities and accomplishments include conferences, seminars, workshops, training, and also the publication of research articles, books, and book chapters. Megh R. Goyal, PhD, PE, is a Retired Professor in Agricultural and Biomedical Engineering from he General Engineering Department in the College of Engineering at the University of Puerto Rico-Mayaguez Campus. In 2005, he was proclaimed as the "Father of Irrigation Engineering in Puerto Rico for the twentieth century" by the ASABE, Puerto Rico Section, for his pioneering work on micro irrigation, evapotranspiration, agroclimatology, and soil and water engineering. During his professional career of 45 years, he has received many prestigious awards. A prolific author and editor, he has written more than 200 journal articles and textbooks and has edited over 25 books. Hafiz Ansar Rasul Suleria, PhD, is the McKenzie Fellow in the Department of Agriculture and Food Systems at The University of Melbourne in Victoria, Australia. Before joining the UQ, he was affiliated with the Department of Food Sciences, Government College University Faisalabad, Pakistan. He also worked as a Research Associate in the PAK-US Joint Project funded by the Higher Education Commission, Pakistan, and Department of State, USA, with the collaboration of the University of Massachusetts, USA, and the National Institute of Food Science and Technology, University of Agriculture Faisalabad, Pakistan. Dr. Suleria has published more than 50 peer-reviewed scientific journal articles. | |
| 588 | |a Description based on online resource; title from digital title page (viewed on October 29, 2019) | ||
| 650 | 0 | |a Nanotechnology. |0 http://id.loc.gov/authorities/subjects/sh91001490. | |
| 650 | 0 | |a Nanostructured materials. |0 http://id.loc.gov/authorities/subjects/sh93000864. | |
| 650 | 0 | |a Biotechnology industries. |0 http://id.loc.gov/authorities/subjects/sh85014264. | |
| 650 | 0 | |a Food industry and trade. |0 http://id.loc.gov/authorities/subjects/sh85050282. | |
| 650 | 7 | |a Biotechnology industries. |2 fast |0 (OCoLC)fst00832791. | |
| 650 | 7 | |a Food industry and trade. |2 fast |0 (OCoLC)fst00930843. | |
| 650 | 7 | |a Nanostructured materials. |2 fast |0 (OCoLC)fst01032630. | |
| 650 | 7 | |a Nanotechnology. |2 fast |0 (OCoLC)fst01032639. | |
| 700 | 1 | |a Verma, Deepak Kumar, |d 1986- |e editor. |0 http://id.loc.gov/authorities/names/no2017037440 |1 http://isni.org/isni/0000000498153135. | |
| 700 | 1 | |a Goyal, Megh R., |e editor. |0 http://id.loc.gov/authorities/names/n82033477 |1 http://isni.org/isni/000000002664506X. | |
| 700 | 1 | |a Suleria, Hafiz, |e editor. |0 http://id.loc.gov/authorities/names/no2019035823. | |
| 830 | 0 | |a Innovations in agricultural and biological engineering. |0 http://id.loc.gov/authorities/names/no2017046713. | |
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