Microbial biotechnology in agriculture and aquaculture. Volume II / editor, Ramesh C. Ray.
Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes...
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| Format: | eBook |
| Language: | English |
| Published: |
Enfield, (NH) ; New Delhi : Oxford & IBH,
Science Publishers ;
©2006(2007)
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| Call Number: |
TP248.27.M53 R392 2006eb
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| TP248.27.M53 R392 2006eb | Available |