The emergence of national food : the dynamics of food and nationalism /

The emergence of national food : the dynamics of food and nationalism / edited by Atsuko Ichijo, Venetia Johannes, and Ronald Ranta.

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Bibliographic Details
Other Authors: Ichijo, Atsuko, 1967- (Editor), Johannes, Venetia (Editor), Ranta, Ronald (Editor)
Format: Book
Language:English
Published: London, UK ; New York, NY, USA : Bloomsbury Academic, Bloomsbury Publishing Plc, 2019.
Subjects:
Food habits > Political aspects.
Food habits > Social aspects.
National characteristics.
Nationalism.
Description
Physical Description:x, 207 pages ; 25 cm.
Bibliography:Includes bibliographical references (pages 181-203) and index.
ISBN:9781350074132
1350074136

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