Introduction of new regional indexes for food consumption analysis / [by Robert J. Lavell]

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Bibliographic Details
Main Author:	Lavell, Robert J.
Corporate Author:	United States. Agricultural Marketing Service. Agricultural Economics Division
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division, 1959.
Series:	AMS (Washington, D.C. : 1954) ; 340(5)
Subjects:	Food consumption > United States > Statistics. Food consumption. Statistics.

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Call Number:	A 88.40:340(5)
A 88.40:340(5)	Available Place a Hold