Cooling milk and cream on the farm / J.A. Gamble.
"Dairymen lose thousands of dollars annually because of poorly cooled milk and cream. These losses occur because the milk or cram is returned by dealers to the farmers, and because of low-grade manufactured products which bring low prices. Every dairyman who produces and delivers a high grade o...
Saved in:
Main Author: | |
---|---|
Format: | Government Document Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1918.
|
Series: | Farmers' bulletin (United States. Department of Agriculture) ;
no. 976. |
Subjects: |