Showing 1 - 6 results of 6 for search 'Toepfer, Edward W. (Edward William)', query time: 0.05s Refine Results
  1. 1
    Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature /

    Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature / by Toepfer, Edward W. (Edward William)

    Published 1952
    Government Document Book
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  2. 2
    Boneless beef : raw, cooked, and served : results of analyses for moisture, protein, fat, and ash /

    Boneless beef : raw, cooked, and served : results of analyses for moisture, protein, fat, and ash / by Toepfer, Edward W. (Edward William), Pritchett, Claud S., Hewston, Elizabeth M. (Elizabeth Margaretta)

    Published 1955
    Government Document Book
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  3. 3
    Folic acid content of foods microbiological assay by standardized methods and compilation of data from the literature /

    Folic acid content of foods microbiological assay by standardized methods and compilation of data from the literature /

    Published 1952
    Other Authors: “…Toepfer, Edward W. (Edward William)…”
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    Online Access
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  4. 4
    Pantothenic acid in foods

    Pantothenic acid in foods by Zook, Elizabeth Gates, 1918-

    Published 1956
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    Online Access
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  5. 5
    Pantothenic acid in foods /

    Pantothenic acid in foods / by Zook, Elizabeth Gates, 1918-

    Published 1956
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    Search for the full-text version of this title in HathiTrust
    Government Document Book
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  6. 6
    Yearbook of Agriculture, 1943-1947. Science in farming

    Yearbook of Agriculture, 1943-1947. Science in farming

    Published 1946
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