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Showing 1 - 9 results of 9 for search 'Consumer and Food Economics Research Division, U.S. Dept. of Agriculture,', query time: 0.09s Refine Results
  1. 1
    Helping families manage their finances.

    Helping families manage their finances. by Jones, Alice Hanson, 1904-1985

    Published 1968
    “…Consumer and Food Economics Research Division, U.S. …”
    Government Document Book
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  2. 2
    Nutrition programs for the elderly ; a guide to menu planning, buying, and the care of food for community programs.

    Nutrition programs for the elderly ; a guide to menu planning, buying, and the care of food for community programs. by Page, Louise, 1923-

    Published 1972
    “…Consumer and Food Economics Research Division, Agricultural …”
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  3. 3
    Food consumption and dietary levels of older households in Rochester, New York /

    Food consumption and dietary levels of older households in Rochester, New York / by LeBovit, Corinne B., 1917-, Baker, Dorothy Ann, 1935-

    Published 1965
    “…Consumer and Food Economics Research Division, Agricultural …”
    Government Document Book
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  4. 4
    Pantothenic Acid Vitamin B 6, and Vitamin B 12 in Food.

    Pantothenic Acid Vitamin B 6, and Vitamin B 12 in Food. by Orr, Martha Louise

    Published 1969
    “…Consumer and Food Economics Research Division, Agricultural …”
    Government Document Book
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  5. 5
    Rural family spending and consumption in a low-income area in Kentucky.

    Rural family spending and consumption in a low-income area in Kentucky. by Pennock, Jean L. (Jean Liberty), 1910-

    Published 1964
    “…Consumer and Food Economics Research Division, Agricultural …”
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  6. 6
    Bacterial foodborne disease medical costs & productivity losses /

    Bacterial foodborne disease medical costs & productivity losses /

    Published 1996
    “…[Food and Consumer Economics Division, Economic Research …”
    Government Document Microfilm Book
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  7. 7
    From farmers to consumers vertical coordination in the food industry /

    From farmers to consumers vertical coordination in the food industry / by Martinez, Steve (Steve W.)

    Published 1996
    “…[Food and Consumer Economics Division, Economic Research …”
    Government Document Microfilm Book
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  8. 8
    Foodreview.

    Foodreview.

    Published 2002
    “…Food and Consumer Economics Division, Economic Research …”
    Online Access
    Online Access
    Government Document Journal
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  9. 9
    Composition of foods: raw, processed, prepared /

    Composition of foods: raw, processed, prepared / by Watt, Bernice K. (Bernice Kunerth), 1910-1984

    Published 1964
    “…Consumer and Food Economics Research Division, Agricultural …”
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