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Showing 101 - 120 results of 298 for search '"Food habits United States"', query time: 0.09s Refine Results
  1. 101
    Let's eat out Americans weigh taste, convenience and nutrition /

    Let's eat out Americans weigh taste, convenience and nutrition / by Stewart, Hayden

    Published 2006
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  2. 102
    No meat required : the cultural history and culinary future of plant-based eating /

    No meat required : the cultural history and culinary future of plant-based eating / by Kennedy, Alicia (Food writer)

    Published 2023
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  3. 103
    Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama /

    Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama /

    Published 2015
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  4. 104
    Rooted in America : foodlore of popular fruits and vegetables /

    Rooted in America : foodlore of popular fruits and vegetables /

    Published 1999
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  5. 105
    Ethnic and regional foodways in the United States : the performance of group identity /

    Ethnic and regional foodways in the United States : the performance of group identity /

    Published 1984
    Subjects: “…Food habits United States. http://id.loc.gov/authorities/subjects/sh2008103988.…”
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  6. 106
    Look who's cooking : the rhetoric of American home-cooking traditions in the twenty-first century /

    Look who's cooking : the rhetoric of American home-cooking traditions in the twenty-first century / by Dutch, Jennifer Rachel, 1977-

    Published 2018
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  7. 107
    Building houses out of chicken legs : Black women, food, and power /

    Building houses out of chicken legs : Black women, food, and power / by Williams-Forson, Psyche A.

    Published 2006
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  8. 108
    9 steps to a healthy weight.

    9 steps to a healthy weight.

    Published 1992
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    Government Document Book
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  9. 109
    Consejos de alimentación para pacientes con cáncer : antes, durante y después del tratamiento.

    Consejos de alimentación para pacientes con cáncer : antes, durante y después del tratamiento.

    Published 2001
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  10. 110
    Food-related time use : changes and demographic differences /

    Food-related time use : changes and demographic differences / by Anekwe, Tobenna D., Zeballos, Eliana

    Published 2019
    Subjects: “…Food habits United States Statistics.…”
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  11. 111
    Dining out : a sociology of modern manners /

    Dining out : a sociology of modern manners / by Finkelstein, Joanne

    Published 1989
    Subjects: “…Food habits United States. http://id.loc.gov/authorities/subjects/sh2008103988.…”
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  12. 112
    Let's eat for the health of it start by choosing one or more tips to help you.

    Let's eat for the health of it start by choosing one or more tips to help you.

    Published 2011
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  13. 113
    Read the label, set a healthy table : how the new food label can you plan a healthy diet.

    Read the label, set a healthy table : how the new food label can you plan a healthy diet.

    Published 1994
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  14. 114
    The 'grazing' of America : a guide to healthy snacking /

    The 'grazing' of America : a guide to healthy snacking / by Weinstock, Cheryl Platzman

    Published 1993
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    Government Document Book
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  15. 115
    Eating hints before, during and after cancer treatment : support for people with cancer /

    Eating hints before, during and after cancer treatment : support for people with cancer /

    Published 2009
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  16. 116
    Food consumption of households in the South, seasons and year 1965-66.

    Food consumption of households in the South, seasons and year 1965-66.

    Published 1973
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  17. 117
    How the food label can help you plan a healthy diet.

    How the food label can help you plan a healthy diet.

    Published 1998
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  18. 118
    Food trade-offs choosing how to balance the diet.

    Food trade-offs choosing how to balance the diet.

    Published 2001
    Subjects: “…Food habits United States Surveys.…”
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    Microfilm Book
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  19. 119
    Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back /

    Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / by Vileisis, Ann

    Published 2008
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  20. 120
    Invention of the modern cookbook /

    Invention of the modern cookbook / by Sherman, Sandra

    Published 2010
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