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  1. 101
    Great chefs of America.

    Great chefs of America.

    Published 1998
    Subjects: “…Cooking, American.…”
    Streaming Video (via Alexander Street Press)
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  2. 102
    Great chefs of America.

    Great chefs of America.

    Published 2000
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  3. 103
    Great chefs of America.

    Great chefs of America.

    Published 2000
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  4. 104
    Great chefs of America.

    Great chefs of America.

    Published 2000
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  5. 105
    Great chefs of America.

    Great chefs of America.

    Published 2000
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  6. 106
    Great chefs of America.

    Great chefs of America.

    Published 2000
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  7. 107
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  8. 108
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  9. 109
    Great chefs of America.

    Great chefs of America.

    Published 2001
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  10. 110
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  11. 111
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  12. 112
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  13. 113
    Great chefs of America.

    Great chefs of America.

    Published 2001
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    Streaming Video (via Alexander Street Press)
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  14. 114
    What Mrs. Fisher knows about old southern cooking : soups, pickles, preservatives, etc. /

    What Mrs. Fisher knows about old southern cooking : soups, pickles, preservatives, etc. / by Fisher, Abby

    Published 1881
    Subjects: “…Cooking, American Southern style.…”
    Online Access (via Alexander Street Press)
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  15. 115
    New Milnot prize winning recipes.

    New Milnot prize winning recipes.

    Subjects: “…Cooking, American.…”
    Online Access (via Alexander Street Press)
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  16. 116
    Three meals a day a choice collection of valuable and reliable recipes in all classes of cookery, and a comprehensive cyclopedia of information for the home, including toilet, health and housekeeping departments, cooking recipes, menus, table etiquette, and a thousand facts worth knowing /

    Three meals a day a choice collection of valuable and reliable recipes in all classes of cookery, and a comprehensive cyclopedia of information for the home, including toilet, heal... by Cooke, Maud C.

    Published 1902
    Subjects: “…Cooking, American.…”
    Online Access
    Electronic eBook
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  17. 117
    Great chefs of America.

    Great chefs of America.

    Published 2001
    Subjects: “…Cooking, American.…”
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  18. 118
    All stirred up : suffrage cookbooks, food, and the battle for women's right to vote /

    All stirred up : suffrage cookbooks, food, and the battle for women's right to vote / by Kumin, Laura (Food writer)

    Published 2020
    Subjects:
    Full Text (via ProQuest)
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  19. 119
    Appalachian Home Cooking : History, Culture, and Recipes.

    Appalachian Home Cooking : History, Culture, and Recipes. by Sohn, Mark F.

    Published 2005
    Subjects: “…Cooking, American.…”
    Full Text (via ProQuest)
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  20. 120
    Household practices in the use of foods : three cities, 1953 /

    Household practices in the use of foods : three cities, 1953 / by LeBovit, Corinne B., 1917-

    Published 1956
    Subjects:
    Government Document Book
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