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Showing 1 - 20 results of 28 for search '"Contemporary food engineering (Unnumbered)"', query time: 0.08s Refine Results
  1. 1
    Advances in food extrusion technology /

    Advances in food extrusion technology /

    Published 2012
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  2. 2
    Food engineering aspects of baking sweet goods

    Food engineering aspects of baking sweet goods

    Published 2008
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  3. 3
    Computational fluid dynamics in food processing /

    Computational fluid dynamics in food processing /

    Published 2019
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  4. 4
    Optical monitoring of fresh and processed agricultural crops

    Optical monitoring of fresh and processed agricultural crops

    Published 2009
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  5. 5
    Processing effects on safety and quality of foods

    Processing effects on safety and quality of foods

    Published 2010
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  6. 6
    Advances in food dehydration

    Advances in food dehydration

    Published 2009
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  7. 7
    Optimization in food engineering

    Optimization in food engineering

    Published 2009
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  8. 8
    Biosensors in food processing, safety, and quality control

    Biosensors in food processing, safety, and quality control

    Published 2011
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  9. 9
    Enhancing extraction processes in the food industry /

    Enhancing extraction processes in the food industry /

    Published 2012
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  10. 10
    Physicochemical aspects of food engineering and processing

    Physicochemical aspects of food engineering and processing

    Published 2011
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  11. 11
    Engineering aspects of thermal food processing

    Engineering aspects of thermal food processing

    Published 2009
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  12. 12
    Infrared heating for food and agricultural processing

    Infrared heating for food and agricultural processing

    Published 2011
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  13. 13
    Emerging technologies for food quality and food safety evaluation

    Emerging technologies for food quality and food safety evaluation

    Published 2011
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  14. 14
    Physical properties of foods : novel measurement techniques and applications /

    Physical properties of foods : novel measurement techniques and applications /

    Published 2012
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  15. 15
    Operations in food refrigeration /

    Operations in food refrigeration /

    Published 2012
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  16. 16
    Thermal food processing : new technologies and quality issues /

    Thermal food processing : new technologies and quality issues /

    Published 2012
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  17. 17
    Advances in technologies for producing food-relevant polyphenols /

    Advances in technologies for producing food-relevant polyphenols / by Cuevas Valenzuela, Jose

    Published 2017
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  18. 18
    Engineering aspects of milk and dairy products

    Engineering aspects of milk and dairy products

    Published 2010
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  19. 19
    Mathematical modeling of food processing

    Mathematical modeling of food processing

    Published 2010
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  20. 20
    Food nanotechnology : principles and applications /

    Food nanotechnology : principles and applications /

    Published 2019
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