Suggested Topics within your search.
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Inventing authenticity : how cookbook writers redefine Southern identity /
Published 2018Subjects: Full Text (via ProQuest)
Electronic eBook -
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Galloping gourmet : eating and drinking with Buffalo Bill /
Published 2023Full Text (via EBSCO)
Electronic eBook -
4
Yucatán : a culinary expedition /
Published 2014“…Cookbooks. fast (OCoLC)fst01752725.…”
Full Text (via ProQuest)
eBook -
5
The Foxfire book of Appalachian cookery /
Published 2019“…Cookbooks. fast (OCoLC)fst01752725…”
Full Text (via ProQuest)
Electronic eBook -
6
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7
The land of the five flavors : a cultural history of Chinese cuisine /
Published 2014“…Cookbooks. lcgft http://id.loc.gov/authorities/genreForms/gf2011026169.…”
Book -
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Dining with the rich and royal /
Published 2016“…Cookbooks. fast (OCoLC)fst01752725.…”
Full Text (via ProQuest)
eBook -
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Italian cuisine : a cultural history /
Published 2003“…Cookbooks. fast (OCoLC)fst01752725.…”
Full Text (via ProQuest)
eBook