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Showing 1 - 20 results of 47 for search '"Cooking, American"', query time: 0.07s Refine Results
  1. 1
    Culinary Ephemera : an Illustrated History.

    Culinary Ephemera : an Illustrated History. by Weaver, William Woys

    Published 2010
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  2. 2
    The story behind the dish : classic American foods /

    The story behind the dish : classic American foods / by McWilliams, Mark

    Published 2012
    Subjects: “…Cooking, American History.…”
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  3. 3
    Food across borders /

    Food across borders /

    Published 2017
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  4. 4
    We gather together : food and festival in American life /

    We gather together : food and festival in American life /

    Published 1988
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  5. 5
    Voices in the kitchen : views of food and the world from working-class Mexican and Mexican American women /

    Voices in the kitchen : views of food and the world from working-class Mexican and Mexican American women / by Abarca, Meredith E., 1967-

    Published 2006
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  6. 6
    Invention of the modern cookbook /

    Invention of the modern cookbook / by Sherman, Sandra

    Published 2010
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  7. 7
    Lidia celebrates America.

    Lidia celebrates America.

    Published 2015
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  8. 8
    Foodways /

    Foodways /

    Published 2007
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  9. 9
    Culinary Ephemera : an Illustrated History.

    Culinary Ephemera : an Illustrated History. by Weaver, William Woys

    Published 2010
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  10. 10
    The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files /

    The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal...

    Published 2009
    Subjects: “…Cooking, American History. http://id.loc.gov/authorities/subjects/sh2009121789.…”
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  11. 11
    Hasty pudding, Johnnycakes, and other good stuff : cooking in colonial America /

    Hasty pudding, Johnnycakes, and other good stuff : cooking in colonial America / by Ichord, Loretta Frances

    Published 1998
    Subjects: “…Cooking, American History Juvenile literature.…”
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  12. 12
    An Archive of Taste Race and Eating in the Early United States /

    An Archive of Taste Race and Eating in the Early United States / by Klein, Lauren F.

    Published 2020
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  13. 13
    An archive of taste : race and eating in the early United States /

    An archive of taste : race and eating in the early United States / by Klein, Lauren F.

    Published 2020
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  14. 14
    Food in the American Gilded Age /

    Food in the American Gilded Age /

    Published 2017
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  15. 15
    The edible South : the power of food and the making of an American region /

    The edible South : the power of food and the making of an American region / by Ferris, Marcie Cohen

    Published 2014
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  16. 16
    A taste of power : food and American identities /

    A taste of power : food and American identities / by Vester, Katharina

    Published 2015
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  17. 17
    Food in the United States, 1820s-1890 /

    Food in the United States, 1820s-1890 / by Williams, Susan

    Published 2006
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  18. 18
    The slaw and the slow cooked : culture and barbecue in the mid-south /

    The slaw and the slow cooked : culture and barbecue in the mid-south /

    Published 2011
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  19. 19
    To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South /

    To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South / by Cooley, Angela Jill

    Published 2015
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  20. 20
    Storied dishes : what our family recipes tell us about who we are and where we've been /

    Storied dishes : what our family recipes tell us about who we are and where we've been /

    Published 2011
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