Showing 1 - 20 results of 58 for search '"Cooking, American."', query time: 0.06s Refine Results
  1. 1

    Oxford encyclopedia of food and drink in America /

    Published 2004
    Subjects:
    Full Text (via Oxford Reference)
    Electronic eBook
  2. 2

    A great big story.

    Published 2016
    Subjects:
    Streaming Video (via Alexander Street Press)
    Video
  3. 3

    Household practices in the use of foods : three cities, 1953 / by LeBovit, Corinne B., 1917-

    Published 1956
    Subjects:
    Government Document Book
  4. 4

    Culinary Ephemera : an Illustrated History. by Weaver, William Woys

    Published 2010
    Subjects:
    Full Text (via De Gruyter)
    Full Text (via De Gruyter)
    Electronic eBook
  5. 5

    The encyclopedia of American food and drink / by Mariani, John F.

    Published 2013
    Subjects: “…Cooking, American Encyclopedias.…”
    Full Text (via Bloomsbury)
    eBook
  6. 6

    Hstory of American cuisine /

    Published 2006
    Subjects:
    Streaming Video (via Alexander Street Press)
    Video
  7. 7

    The Oxford encyclopedia of food and drink in America /

    Published 2013
    Subjects:
    Full Text (via Oxford Reference)
    Electronic eBook
  8. 8
  9. 9

    The story of Alabama in fourteen foods / by Blejwas, Emily

    Published 2019
    Subjects:
    Full Text (via ProQuest)
    eBook
  10. 10

    Culinary Ephemera : an Illustrated History. by Weaver, William Woys

    Published 2010
    Subjects:
    Full Text (via ProQuest)
    eBook
  11. 11

    Food in the Civil War era : the North /

    Published 2014
    Subjects: “…Cooking, American History 19th century.…”
    Full Text (via ProQuest)
    eBook
  12. 12

    Food in the Civil War era : the North /

    Published 2014
    Subjects: “…Cooking, American History 19th century.…”
    Full Text (via ProQuest)
    eBook
  13. 13

    An Archive of Taste Race and Eating in the Early United States / by Klein, Lauren F.

    Published 2020
    Subjects:
    Full Text (via Project MUSE)
    eBook
  14. 14

    Kansas City : a food biography / by Broomfield, Andrea

    Published 2016
    Subjects:
    Full Text (via ProQuest)
    eBook
  15. 15

    An archive of taste : race and eating in the early United States / by Klein, Lauren F.

    Published 2020
    Subjects:
    Full Text (via ProQuest)
    eBook
  16. 16

    The edible South : the power of food and the making of an American region / by Ferris, Marcie Cohen

    Published 2014
    Subjects:
    Book
  17. 17

    A taste of power : food and American identities / by Vester, Katharina

    Published 2015
    Subjects:
    Full Text (via ProQuest)
    eBook
  18. 18

    Food in the United States, 1820s-1890 / by Williams, Susan

    Published 2006
    Subjects:
    Book
  19. 19

    The family's food / by Gorrell, Faith Lanman, 1881-

    Published 1931
    Subjects:
    Search for the full-text version of this title in HathiTrust
    Book
  20. 20

    Food for the family : an elementary college text / by Wilmot, Jennie S.

    Published 1938
    Subjects: “…Cooking, American. http://id.loc.gov/authorities/subjects/sh85031773.…”
    Book
Search Tools: RSS Feed Save Search