Showing 1 - 19 results of 19 for search '"COOKING"', query time: 0.05s Refine Results
  1. 1

    Consumption patterns for potatoes, rice, and macaroni in northern California, 1968 / by Foytik, Jerry, 1914-2001

    Published 1971
    Subjects:
    Book
  2. 2

    The meal preparation club by Williams, Miriam J.

    Published 1930
    Subjects: “…Cooking. http://id.loc.gov/authorities/subjects/sh2010008400.…”
    Online Access
    Government Document Electronic eBook
  3. 3

    Serving in large quantities : menus and recipes for serving fifty guests / by Collopy, Mary

    Published 1925
    Subjects: “…Quantity cooking. http://id.loc.gov/authorities/subjects/sh85109451.…”
    Online Access
    Government Document eBook
  4. 4

    One-dish meals by Williams, Miriam J.

    Published 1929
    Subjects: “…Casserole cooking. http://id.loc.gov/authorities/subjects/sh85020624.…”
    Online Access
    Government Document Electronic eBook
  5. 5

    Venison on the menu by Dyar, Elizabeth

    Published 1958
    Subjects: “…Cooking (Venison) http://id.loc.gov/authorities/subjects/sh85032147.…”
    Online Access
    Government Document Electronic eBook
  6. 6
  7. 7

    Baking flour mixtures at high altitudes / by Peterson, Marjorie W.

    Published 1930
    Subjects:
    Government Document Book
  8. 8

    Use and preparation of food / by Bigelow, Zella E.

    Published 1919
    Subjects:
    Search for the full-text version of this title in HathiTrust
    Government Document Book
  9. 9

    Baking quick breads and cakes at high altitudes a guide to housewives / by Peterson, Marjorie W.

    Published 1932
    Subjects:
    Online Access
    Government Document Electronic eBook
  10. 10

    Baking quick breads and cakes at high altitudes a guide to housewives / by Peterson, Marjorie W.

    Published 1930
    Subjects:
    Online Access
    Government Document Electronic eBook
  11. 11

    Making yeast breads at high altitudes / by Bowman, Ferne

    Published 1966
    Subjects:
    Government Document Book
  12. 12

    Potatoes from the housekeeper's standpoint by Goldthwaite, N. E. (Nellie Esther), approximately 1868-1946

    Published 1925
    Subjects: “…Cooking (Potatoes) http://id.loc.gov/authorities/subjects/sh85032091.…”
    Online Access
    Government Document Electronic eBook
  13. 13

    Bread-baking by Williams, Miriam J.

    Published 1927
    Subjects:
    Online Access
    Government Document Electronic eBook
  14. 14

    ACE cooks for kids /

    Published 1993
    Subjects:
    Government Document Book
  15. 15

    The principles of bread-making / by Goldthwaite, N. E. (Nellie Esther), approximately 1868-1946

    Published 1929
    Subjects: “…Cooking (Bread) http://id.loc.gov/authorities/subjects/sh88000076.…”
    Government Document Book
  16. 16

    Principles of making fruit-jellies / by Goldthwaite, N. E. (Nellie Esther), approximately 1868-1946

    Published 1925
    Subjects:
    Government Document Book
  17. 17

    Potatoes from the housekeeper's standpoint / by Goldthwaite, N. E. (Nellie Esther), approximately 1868-1946

    Published 1925
    Subjects: “…Cooking (Potatoes) http://id.loc.gov/authorities/subjects/sh85032091.…”
    Government Document Book
  18. 18

    Drug night courts : how feasible are they? : assessing Cook County's example /

    Published 1993
    Subjects: “…Criminal courts Illinois Cook County.…”
    Search for the full-text version of this title in HathiTrust
    Government Document Book
  19. 19

    Venison on the menu / by Dyar, Elizabeth

    Published 1958
    Subjects:
    Search for the full-text version of this title in HathiTrust
    Government Document Book
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