Showing 1 - 8 results of 8 for search 'New York University Press,', query time: 0.04s Refine Results
  1. 1

    Nature's perfect food : how milk became America's drink / by DuPuis, E. Melanie (Erna Melanie), 1957-

    Published 2002
    “…New York University Press,…”
    Book
  2. 2

    Racial indigestion : eating bodies in the 19th century / by Tompkins, Kyla Wazana

    Published 2012
    “…New York University Press,…”
    Full Text (via ProQuest)
    eBook
  3. 3

    Dining out : a sociology of modern manners / by Finkelstein, Joanne

    Published 1989
    “…New York University Press,…”
    Book
  4. 4

    Racial indigestion : eating bodies in the nineteenth century / by Tompkins, Kyla Wazana

    Published 2012
    “…New York University Press,…”
    Book
  5. 5

    Everyone eats : understanding food and culture / by Anderson, E. N. (Eugene Newton), Jr., 1941-

    Published 2014
    “…New York University Press,…”
    Full Text (via ProQuest)
    eBook
  6. 6

    Eating culture /

    Published 1998
    “…State University of New York Press,…”
    Book
  7. 7

    Bitter greens : essays on food, politics, and ethnicity from the imperial kitchen / by Di Renzo, Anthony, 1960-

    Published 2010
    “…Excelsior Editions/State University of New York Press,…”
    Book
  8. 8

    Bitter greens : essays on food, politics, and ethnicity from the imperial kitchen / by Di Renzo, Anthony, 1960-

    Published 2010
    “…Excelsior Editions/State University of New York Press,…”
    Full Text (via ProQuest)
    eBook
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