A history of British baking : from blood bread to bake-off / Emma Kay.

Saved in:

Bibliographic Details
Online Access:	Full Text (via EBSCO)
Main Author:	Kay, Emma (Historian) (Author)
Format:	eBook
Language:	English
Published:	Barnsley : Pen & Sword History, 2020.
Subjects:	Baking > Great Britain > History. Baked products > Great Britain > History. Baked products. Baking. Great Britain. History.

Internet

Full Text (via EBSCO)

Holdings details from Online
Call Number:	TX763 .K39 2020
TX763 .K39 2020	Available