Food, farming, and sustainability : readings in agricultural law / Susan A. Schneider, Professor of Law, University of Arkansas School of Law.

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Bibliographic Details
Main Author: Schneider, Susan A. (Author)
Format: Book
Language:English
Published: Durham, North Carolina : Carolina Academic Press, [2016]
Edition:Second edition.
Subjects:
Table of Contents:
  • Agriculture and agricultural law
  • Economic support to agriculture : the federal farm programs, federal crop insurance, and disaster assistance
  • Agriculture and environmental law
  • Financing the farming operation
  • Discrimination in agricultural lending
  • Agricultural labor law
  • Livestock production & marketing
  • Animal welfare and farm animals raised for food
  • Biotechnology and agricultural law
  • Food safety
  • Food and agriculture : a changing climate.